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author | rain <rain@pingforagoodtime.com> | 2025-09-07 15:31:06 -0400 |
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committer | rain <rain@pingforagoodtime.com> | 2025-09-07 15:31:06 -0400 |
commit | 13a60930a6f3c44a6f0666f8b89d03661053d458 (patch) | |
tree | baf026bd6707ba9f1a84a9e3a298884856b19b03 /corn-salsa.md | |
parent | 4ab1998eccd28c43c96ba148a01cc7536680eae8 (diff) |
Added ingredient parts for the chipotle bowls
Diffstat (limited to 'corn-salsa.md')
-rwxr-xr-x | corn-salsa.md | 20 |
1 files changed, 20 insertions, 0 deletions
diff --git a/corn-salsa.md b/corn-salsa.md new file mode 100755 index 0000000..30373bf --- /dev/null +++ b/corn-salsa.md @@ -0,0 +1,20 @@ +# Corn Salsa
+Recipe that origininaly came from the [chipotle bowls](https://pingforagoodtime.com/recipes/recipe.php#chipotle-bowls.md) recipe.
+
+## ingredients
+* 3 bag (12 oz) frozen sweet corn, thawed
+* 3 diced jalapenos, deseeded
+* 1 cup red onion, diced
+* 1 cup chopped cilantro
+* 1 tbsp salt (to taste)
+* 1 lime juiced
+
+## steps
+1. Combine all ingredients.
+2. Stir until everything is coated.
+
+## notes
+* Make enough for 8 chipotle bowl meals.
+
+## based on
+https://thatsavagekitchen.recipes/@thatsavagekitchen/homemade-chipotle-style-burrito-bowl-(meal-prep-friendly!)
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